<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:media="http://search.yahoo.com/mrss/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd">
    <channel>
        <itunes:owner>
            <itunes:name>FeedChannel</itunes:name>
            <itunes:email>feedchannel@feedchannel.online</itunes:email>
        </itunes:owner>
        <title>FeedChannel</title>
        <link>https://www.feedchannel.online</link>
        <description></description>
        <language>en-us</language>
        <generator>Visualplatform</generator>
        <docs>http://blogs.law.harvard.edu/tech/rss</docs>
        <itunes:author>FeedChannel</itunes:author>
        <itunes:type>episodic</itunes:type>
        <itunes:explicit>no</itunes:explicit>
        <itunes:image href="https://www.feedchannel.online/files/rv1.7/sitelogo.gif"/>
        <image>
            <url>https://www.feedchannel.online/files/rv1.7/sitelogo.gif</url>
            <title>FeedChannel</title>
            <link>https://www.feedchannel.online</link>
        </image>
        <atom:link rel="self" href="https://www.feedchannel.online/audiopodcast/tag/ intestinal health"/>
        <atom:link rel="next" href="https://www.feedchannel.online/audiopodcast/tag/ intestinal health?tag=+intestinal+health&amp;p=2&amp;podcast%5fp=t&amp;https="/>
        <item>
            <enclosure url="http://www.feedchannel.online/64968567/66511905/1b42057d914c0bac786e309aab304297/audio/podcast/66511905-4-audio.mp3" type="audio/mp3" length="14184324"/>
            <title>Amino Acids  beyond requirement</title>
            <link>http://www.feedchannel.online/amino-acids-beyond-requirement</link>
            <description>&lt;p&gt;&lt;b&gt;Speakers:&lt;/b&gt; Prof Mike Kidd, Dr Jaap Van Milgen, Leen Wigboldus, Cécile Berri and Dr Pierre-André Geraert&lt;br&gt;&lt;p&gt;The experts are mentioning other functions of amino acids beyond building blocks, especially Cécile Berri is illustrating the impact of some amino acids on meat quality.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Webinar #5 : Formulating amino acids beyond building blocks (3/5)&lt;/b&gt;&lt;br&gt;Formulating amino acids beyond building blocks Prof Mike Kidd, Dr Jaap Van Milgen, Dr Pierre-André Geraert, Leen Wigboldus, Cécile Berri, Elisabeth Baeza-Campone shared their insights during this webinar. Recent research progresses have largely demonstrated the additional benefits of amino acids beyond their basic needs.&lt;br&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/amino-acids-beyond-requirement"&gt;&lt;img src="http://www.feedchannel.online/64968567/66511905/1b42057d914c0bac786e309aab304297/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66511905</guid>
            <pubDate>Thu, 04 Mar 2021 09:59:49 GMT</pubDate>
            <media:title>Amino Acids  beyond requirement</media:title>
            <itunes:summary>Speakers: Prof Mike Kidd, Dr Jaap Van Milgen, Leen Wigboldus, Cécile Berri and Dr Pierre-André GeraertThe experts are mentioning other functions of amino acids beyond building blocks, especially Cécile Berri is illustrating the impact of some amino acids on meat quality.Webinar #5 : Formulating amino acids beyond building blocks (3/5)Formulating amino acids beyond building blocks Prof Mike Kidd, Dr Jaap Van Milgen, Dr Pierre-André Geraert, Leen Wigboldus, Cécile Berri, Elisabeth Baeza-Campone shared their insights during this webinar. Recent research progresses have largely demonstrated the additional benefits of amino acids beyond their basic needs.</itunes:summary>
            <itunes:subtitle>Speakers: Prof Mike Kidd, Dr Jaap Van Milgen, Leen Wigboldus, Cécile Berri and Dr Pierre-André GeraertThe experts are mentioning other functions of amino acids beyond building blocks, especially Cécile Berri is illustrating the impact of some...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>19:42</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speakers:&lt;/b&gt; Prof Mike Kidd, Dr Jaap Van Milgen, Leen Wigboldus, Cécile Berri and Dr Pierre-André Geraert&lt;br&gt;&lt;p&gt;The experts are mentioning other functions of amino acids beyond building blocks, especially Cécile Berri is illustrating the impact of some amino acids on meat quality.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Webinar #5 : Formulating amino acids beyond building blocks (3/5)&lt;/b&gt;&lt;br&gt;Formulating amino acids beyond building blocks Prof Mike Kidd, Dr Jaap Van Milgen, Dr Pierre-André Geraert, Leen Wigboldus, Cécile Berri, Elisabeth Baeza-Campone shared their insights during this webinar. Recent research progresses have largely demonstrated the additional benefits of amino acids beyond their basic needs.&lt;br&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/amino-acids-beyond-requirement"&gt;&lt;img src="http://www.feedchannel.online/64968567/66511905/1b42057d914c0bac786e309aab304297/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=1b42057d914c0bac786e309aab304297&amp;source=podcast&amp;photo%5fid=66511905" width="625" height="352" type="text/html" medium="video" duration="1182" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968567/66511905/1b42057d914c0bac786e309aab304297/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968567/66511905/1b42057d914c0bac786e309aab304297/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category>AA</category>
            <category>amino acids</category>
            <category>amino acid supplementation</category>
            <category>broilers</category>
            <category>finition period</category>
            <category>functions</category>
            <category>glycogen</category>
            <category>gut health</category>
            <category>interactions</category>
            <category>intestinal health</category>
            <category>intestine</category>
            <category>LYS</category>
            <category>lysine</category>
            <category>meat quality</category>
            <category>mucin</category>
            <category>pathways</category>
            <category>pigs</category>
            <category>poultry</category>
            <category>reducing proteins</category>
            <category>swine</category>
            <category>webinar</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968576/66511379/aaabf7b1570e4f5575f6d96d2aa5e4f3/audio/podcast/66511379-4-audio.mp3" type="audio/mp3" length="50067478"/>
            <title>Webinar #5 : Formulating amino acids beyond building blocks</title>
            <link>http://www.feedchannel.online/webinar-5-formulating-amino-acids-2</link>
            <description>&lt;p&gt;&lt;b&gt;Speakers: &lt;/b&gt;Prof Mike Kidd, Dr Jaap Van Milgen,&amp;nbsp;Dr Pierre-André Geraert, Leen Wigboldus, Cécile Berri, Elisabeth Baeza-Campone&amp;nbsp;&lt;br&gt;&lt;br&gt;Recent research progresses have largely demonstrated the additional benefits of amino acids beyond their basic needs.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Webinar #5 : Formulating amino acids beyond building blocks (1/5)&lt;/b&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/webinar-5-formulating-amino-acids-2"&gt;&lt;img src="http://www.feedchannel.online/64968576/66511379/aaabf7b1570e4f5575f6d96d2aa5e4f3/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66511379</guid>
            <pubDate>Thu, 04 Mar 2021 09:59:49 GMT</pubDate>
            <media:title>Webinar #5 : Formulating amino acids beyond building blocks</media:title>
            <itunes:summary>Speakers: Prof Mike Kidd, Dr Jaap Van Milgen,Dr Pierre-André Geraert, Leen Wigboldus, Cécile Berri, Elisabeth Baeza-CamponeRecent research progresses have largely demonstrated the additional benefits of amino acids beyond their basic needs.Webinar #5 : Formulating amino acids beyond building blocks (1/5)</itunes:summary>
            <itunes:subtitle>Speakers: Prof Mike Kidd, Dr Jaap Van Milgen,Dr Pierre-André Geraert, Leen Wigboldus, Cécile Berri, Elisabeth Baeza-CamponeRecent research progresses have largely demonstrated the additional benefits of amino acids beyond their basic needs.Webinar...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:09:32</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speakers: &lt;/b&gt;Prof Mike Kidd, Dr Jaap Van Milgen,&amp;nbsp;Dr Pierre-André Geraert, Leen Wigboldus, Cécile Berri, Elisabeth Baeza-Campone&amp;nbsp;&lt;br&gt;&lt;br&gt;Recent research progresses have largely demonstrated the additional benefits of amino acids beyond their basic needs.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Webinar #5 : Formulating amino acids beyond building blocks (1/5)&lt;/b&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/webinar-5-formulating-amino-acids-2"&gt;&lt;img src="http://www.feedchannel.online/64968576/66511379/aaabf7b1570e4f5575f6d96d2aa5e4f3/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=aaabf7b1570e4f5575f6d96d2aa5e4f3&amp;source=podcast&amp;photo%5fid=66511379" width="625" height="352" type="text/html" medium="video" duration="4172" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968576/66511379/aaabf7b1570e4f5575f6d96d2aa5e4f3/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968576/66511379/aaabf7b1570e4f5575f6d96d2aa5e4f3/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category> AA</category>
            <category> amino acid supplementation</category>
            <category> breast</category>
            <category> broilers</category>
            <category> carcass quality</category>
            <category> cost</category>
            <category> ducks</category>
            <category> economical concerns</category>
            <category> economics</category>
            <category> economy</category>
            <category> environment</category>
            <category> environmental impact</category>
            <category> essential amino acids</category>
            <category>feed formulation</category>
            <category> finition period</category>
            <category> functions</category>
            <category> glycogen</category>
            <category> gut health</category>
            <category> interactions</category>
            <category> intestinal health</category>
            <category> intestine</category>
            <category> LYS</category>
            <category> lysine</category>
            <category> meat production</category>
            <category> meat quality</category>
            <category> models</category>
            <category> mucin</category>
            <category> nitrogen</category>
            <category> nutritional requirements</category>
            <category> nutritional values</category>
            <category> objectives</category>
            <category> pathways</category>
            <category> pigs</category>
            <category> poultry</category>
            <category> prices</category>
            <category> reducing proteins</category>
            <category> sustainability</category>
            <category> swine</category>
            <category> synthetic</category>
            <category> webinar</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/audio/podcast/67987429-11-audio.mp3" type="audio/mp3" length="34333845"/>
            <title>Feedase: a new approach of enzyme solutions</title>
            <link>http://www.feedchannel.online/feedase-a-new-approach-of-enzyme</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;br&gt;&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry &amp;amp; Swine Conferences 2019&lt;/u&gt;&lt;/b&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Feedase, fibres &amp;amp; P:&lt;/b&gt;&lt;br&gt;The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.&lt;/p&gt;&lt;p&gt;&lt;b&gt;&lt;br&gt;&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/feedase-a-new-approach-of-enzyme"&gt;&lt;img src="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/67987429</guid>
            <pubDate>Thu, 31 Oct 2019 00:00:00 GMT</pubDate>
            <media:title>Feedase: a new approach of enzyme solutions</media:title>
            <itunes:summary>Speaker: Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)Presentation:Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.Poultry  Swine Conferences 2019Feedase, fibres  P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</itunes:summary>
            <itunes:subtitle>Speaker: Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)Presentation:Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.Poultry...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>47:41</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;br&gt;&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry &amp;amp; Swine Conferences 2019&lt;/u&gt;&lt;/b&gt;&amp;nbsp;&lt;/p&gt;&lt;p&gt;&lt;b&gt;Feedase, fibres &amp;amp; P:&lt;/b&gt;&lt;br&gt;The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.&lt;/p&gt;&lt;p&gt;&lt;b&gt;&lt;br&gt;&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/feedase-a-new-approach-of-enzyme"&gt;&lt;img src="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=fd1406736c7b3db6fd7d751668c768ea&amp;source=podcast&amp;photo%5fid=67987429" width="625" height="352" type="text/html" medium="video" duration="2861" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg/thumbnail.jpg"/>
            <category>amino acids</category>
            <category>ANF</category>
            <category>antinutritional factors</category>
            <category>arabinoxylans</category>
            <category>carbohydrolases</category>
            <category>conference</category>
            <category>costs</category>
            <category>dAA</category>
            <category>digestibility</category>
            <category>digestion</category>
            <category>FCR</category>
            <category>gut health</category>
            <category>indigestible fractions</category>
            <category>intestinal health</category>
            <category>ME</category>
            <category>metabolizable</category>
            <category>microbiota</category>
            <category>multi enzymes</category>
            <category>NE</category>
            <category>net energy</category>
            <category>NSPase</category>
            <category>nutrients</category>
            <category>P</category>
            <category>performance</category>
            <category>phosphorus</category>
            <category>phytates</category>
            <category>poultry</category>
            <category>raw materials</category>
            <category>Rovabio</category>
            <category>substrates</category>
            <category>sustainability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/audio/podcast/66515778-5-audio.mp3" type="audio/mp3" length="29676921"/>
            <title>Metabolic insight into the action of butyrate in the gut and beyond</title>
            <link>http://www.feedchannel.online/metabolic-insight-into-the-action</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Kolapo AJUWON, Purdue Univ, USA
&lt;br&gt;&lt;br&gt;Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.&lt;br&gt;
Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;&amp;nbsp;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/metabolic-insight-into-the-action"&gt;&lt;img src="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515778</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>Metabolic insight into the action of butyrate in the gut and beyond</media:title>
            <itunes:summary>Speaker: Prof Kolapo AJUWON, Purdue Univ, USA
Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.
Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake.
Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Prof Kolapo AJUWON, Purdue Univ, USA
Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>41:13</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Kolapo AJUWON, Purdue Univ, USA
&lt;br&gt;&lt;br&gt;Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.&lt;br&gt;
Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake.
&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;&amp;nbsp;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/metabolic-insight-into-the-action"&gt;&lt;img src="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=92fcd7c99aec63a6ec89d7fb29ce5168&amp;source=podcast&amp;photo%5fid=66515778" width="625" height="352" type="text/html" medium="video" duration="2473" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category> adipocytes</category>
            <category> advancia academy</category>
            <category> chickens</category>
            <category> conference</category>
            <category> cytokines</category>
            <category> epithelium</category>
            <category> gut integrity</category>
            <category> inflammation</category>
            <category> inflammatory</category>
            <category> insulin</category>
            <category>intestinal health</category>
            <category> lipids</category>
            <category> mechanisms</category>
            <category> mice</category>
            <category> pathways</category>
            <category> pigs</category>
            <category> poultry</category>
            <category> SCFA</category>
            <category> short chain fatty acids</category>
            <category> tight junctions</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/audio/podcast/66515777-7-audio.mp3" type="audio/mp3" length="27344396"/>
            <title>The use of exogenous butyrate, and the stimulation of endogenous intestinal...</title>
            <link>http://www.feedchannel.online/the-use-of-exogenous-butyrate-and</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
&lt;br&gt;&amp;nbsp;&lt;br&gt;Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.&lt;br&gt;
Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.&lt;br&gt;&lt;br&gt;&lt;br&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"&gt;&lt;img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66515777</guid>
            <pubDate>Wed, 24 Apr 2019 00:00:00 GMT</pubDate>
            <media:title>The use of exogenous butyrate, and the stimulation of endogenous intestinal...</media:title>
            <itunes:summary>Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.
Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.


Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>37:59</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium
&lt;br&gt;&amp;nbsp;&lt;br&gt;Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.&lt;br&gt;
Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.&lt;br&gt;&lt;br&gt;&lt;br&gt;


&lt;b&gt;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation&lt;/b&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"&gt;&lt;img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=25d53f40e0ef28610f723143e29119b7&amp;source=podcast&amp;photo%5fid=66515777" width="625" height="352" type="text/html" medium="video" duration="2279" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg/thumbnail.jpg"/>
            <category>advancia academy</category>
            <category>anti-inflammatory</category>
            <category>arabinoxylans</category>
            <category>bacteria</category>
            <category>broilers</category>
            <category>carbohydrates</category>
            <category>chickens</category>
            <category>community</category>
            <category>conference</category>
            <category>enzymes</category>
            <category>epithelium</category>
            <category>genes expression</category>
            <category>gut integrity</category>
            <category>inflammation</category>
            <category>intestinal health</category>
            <category>microbial populations</category>
            <category>microbiota</category>
            <category>models</category>
            <category>poultry</category>
            <category>production diseases</category>
            <category>reducing antibiotics</category>
            <category>regulation</category>
            <category>salmonella</category>
            <category>strains</category>
            <category>sustainability</category>
            <category>tight junctions</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968558/69608835/440beb543c9f84416cc41ece9b8271ec/audio/podcast/69608835-11-audio.mp3" type="audio/mp3" length="11064699"/>
            <title>The 5th IHSIG symposium on Intestinal Health in Poultry Introduction</title>
            <link>http://www.feedchannel.online/the-5th-ihsig-symposium-on</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Filip VAN IMMERSEEL&lt;br&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;To stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange information&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;h2&gt;IHSIG 2017&lt;/h2&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-5th-ihsig-symposium-on"&gt;&lt;img src="http://www.feedchannel.online/64968558/69608835/440beb543c9f84416cc41ece9b8271ec/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/69608835</guid>
            <pubDate>Fri, 15 Dec 2017 00:00:00 GMT</pubDate>
            <media:title>The 5th IHSIG symposium on Intestinal Health in Poultry Introduction</media:title>
            <itunes:summary>Speaker: Filip VAN IMMERSEELTo stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange informationIHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more</itunes:summary>
            <itunes:subtitle>Speaker: Filip VAN IMMERSEELTo stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange informationIHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>15:22</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Filip VAN IMMERSEEL&lt;br&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;To stimulate discussions, To promote scientific work on intestinal health in poultry, To educate and disseminate knowledge, exchange information&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;h2&gt;IHSIG 2017&lt;/h2&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-5th-ihsig-symposium-on"&gt;&lt;img src="http://www.feedchannel.online/64968558/69608835/440beb543c9f84416cc41ece9b8271ec/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=440beb543c9f84416cc41ece9b8271ec&amp;source=podcast&amp;photo%5fid=69608835" width="625" height="352" type="text/html" medium="video" duration="922" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968558/69608835/440beb543c9f84416cc41ece9b8271ec/standard/download-11-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968558/69608835/440beb543c9f84416cc41ece9b8271ec/standard/download-11-thumbnail.jpg/thumbnail.jpg"/>
            <category>bacteria</category>
            <category>conference</category>
            <category>gut health</category>
            <category>intestinal health</category>
            <category>intestine</category>
            <category>microbiota</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968555/69608563/8a4524b0ba531261f180136e3d108ac1/audio/podcast/69608563-11-audio.mp3" type="audio/mp3" length="31558387"/>
            <title>Microbial ecology : from indigestible fraction to cross-feeding</title>
            <link>http://www.feedchannel.online/microbial-ecology-from</link>
            <description>&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker:&lt;/b&gt; Richard DUCATELLE&lt;/span&gt;&lt;br&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;More than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;b&gt;IHSIG 2017&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.&lt;/p&gt;&lt;/div&gt;&lt;p&gt;&lt;/p&gt;&lt;div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/microbial-ecology-from"&gt;&lt;img src="http://www.feedchannel.online/64968555/69608563/8a4524b0ba531261f180136e3d108ac1/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/69608563</guid>
            <pubDate>Fri, 15 Dec 2017 00:00:00 GMT</pubDate>
            <media:title>Microbial ecology : from indigestible fraction to cross-feeding</media:title>
            <itunes:summary>Speaker: Richard DUCATELLEMore than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</itunes:summary>
            <itunes:subtitle>Speaker: Richard DUCATELLEMore than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>43:50</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker:&lt;/b&gt; Richard DUCATELLE&lt;/span&gt;&lt;br&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;More than bacteria profile, metabolites produced by microbiota will give a better understanding of gut health.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;b&gt;IHSIG 2017&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.&lt;/p&gt;&lt;/div&gt;&lt;p&gt;&lt;/p&gt;&lt;div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/microbial-ecology-from"&gt;&lt;img src="http://www.feedchannel.online/64968555/69608563/8a4524b0ba531261f180136e3d108ac1/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=8a4524b0ba531261f180136e3d108ac1&amp;source=podcast&amp;photo%5fid=69608563" width="625" height="352" type="text/html" medium="video" duration="2630" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968555/69608563/8a4524b0ba531261f180136e3d108ac1/standard/download-11-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968555/69608563/8a4524b0ba531261f180136e3d108ac1/standard/download-11-thumbnail.jpg/thumbnail.jpg"/>
            <category> ammonia</category>
            <category> bacteria</category>
            <category> broilers</category>
            <category> butyrate</category>
            <category> caecum</category>
            <category> cecal</category>
            <category> chickens</category>
            <category> conference</category>
            <category> cross feeding</category>
            <category> fibers</category>
            <category> fibres</category>
            <category> gastro-intestinal tract</category>
            <category> GIT</category>
            <category>gut health</category>
            <category> indoles</category>
            <category> intestinal barrier</category>
            <category> intestinal health</category>
            <category> intestine</category>
            <category> lactate</category>
            <category> LPS</category>
            <category> metabolites</category>
            <category> microbiota</category>
            <category> NSPs</category>
            <category> performance</category>
            <category> poultry</category>
            <category> proprionate</category>
            <category> residual proteins</category>
            <category> salmonella</category>
            <category> succinate</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968556/69608556/862ef8dc629df4cec80de85b31b79ded/audio/podcast/69608556-12-audio.mp3" type="audio/mp3" length="28292976"/>
            <title>Reviewing the feedstuffs and their potential effects on gut health</title>
            <link>http://www.feedchannel.online/reviewing-the-feedstuffs-and-their</link>
            <description>&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker:&lt;/b&gt; Rommel SULABO&lt;/span&gt;&lt;br&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;How to mitigate risks on gut health with the range and variability of feedstuffs potentially available in poultry nutrition.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;b&gt;IHSIG 2017&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more&lt;/p&gt;&lt;/div&gt;&lt;p&gt;&lt;/p&gt;&lt;div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/reviewing-the-feedstuffs-and-their"&gt;&lt;img src="http://www.feedchannel.online/64968556/69608556/862ef8dc629df4cec80de85b31b79ded/standard/download-12-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/69608556</guid>
            <pubDate>Fri, 15 Dec 2017 00:00:00 GMT</pubDate>
            <media:title>Reviewing the feedstuffs and their potential effects on gut health</media:title>
            <itunes:summary>Speaker: Rommel SULABOHow to mitigate risks on gut health with the range and variability of feedstuffs potentially available in poultry nutrition.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more</itunes:summary>
            <itunes:subtitle>Speaker: Rommel SULABOHow to mitigate risks on gut health with the range and variability of feedstuffs potentially available in poultry nutrition.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>39:18</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker:&lt;/b&gt; Rommel SULABO&lt;/span&gt;&lt;br&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;How to mitigate risks on gut health with the range and variability of feedstuffs potentially available in poultry nutrition.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;b&gt;IHSIG 2017&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more&lt;/p&gt;&lt;/div&gt;&lt;p&gt;&lt;/p&gt;&lt;div&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/reviewing-the-feedstuffs-and-their"&gt;&lt;img src="http://www.feedchannel.online/64968556/69608556/862ef8dc629df4cec80de85b31b79ded/standard/download-12-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=862ef8dc629df4cec80de85b31b79ded&amp;source=podcast&amp;photo%5fid=69608556" width="625" height="352" type="text/html" medium="video" duration="2358" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968556/69608556/862ef8dc629df4cec80de85b31b79ded/standard/download-12-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968556/69608556/862ef8dc629df4cec80de85b31b79ded/standard/download-12-thumbnail.jpg/thumbnail.jpg"/>
            <category> AA</category>
            <category> alternative ingredients</category>
            <category> amino acids</category>
            <category> anti-nutritional factors</category>
            <category> antinutritional factors</category>
            <category> broilers</category>
            <category> cassava</category>
            <category> chickens</category>
            <category> conference</category>
            <category> corn</category>
            <category> corn processing co-products</category>
            <category> crude fibers</category>
            <category> crude fibres</category>
            <category> dAA</category>
            <category> digestibility</category>
            <category> feed ingredients</category>
            <category> gastro-intestinal tract</category>
            <category> GIT</category>
            <category>gut health</category>
            <category> intestinal health</category>
            <category> intestine</category>
            <category> nutritional values</category>
            <category> pigs</category>
            <category> poultry</category>
            <category> prediction models</category>
            <category> rice</category>
            <category> rice processing co-products</category>
            <category> soybean meal</category>
            <category> swine</category>
            <category> variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968577/69608554/d1d336f5b6f4645a1a9c6dbb8cbf8cc8/audio/podcast/69608554-11-audio.mp3" type="audio/mp3" length="23462726"/>
            <title>A field experience of gut health monitoring</title>
            <link>http://www.feedchannel.online/a-field-experience-of-gut-health</link>
            <description>&lt;p&gt;Speaker: Manoosak WONGPHATCHAARACHAI&lt;p&gt;&lt;/p&gt;&lt;p&gt;Investigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;b&gt;IHSIG 2017&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/a-field-experience-of-gut-health"&gt;&lt;img src="http://www.feedchannel.online/64968577/69608554/d1d336f5b6f4645a1a9c6dbb8cbf8cc8/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/69608554</guid>
            <pubDate>Fri, 15 Dec 2017 00:00:00 GMT</pubDate>
            <media:title>A field experience of gut health monitoring</media:title>
            <itunes:summary>Speaker: Manoosak WONGPHATCHAARACHAIInvestigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</itunes:summary>
            <itunes:subtitle>Speaker: Manoosak WONGPHATCHAARACHAIInvestigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>32:35</itunes:duration>
            <media:description type="html">&lt;p&gt;Speaker: Manoosak WONGPHATCHAARACHAI&lt;p&gt;&lt;/p&gt;&lt;p&gt;Investigating the gut microbiota in practical conditions with modern biotechnology tools to relate bird performance and gut health.&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&amp;nbsp;&lt;/p&gt;&lt;div&gt;&lt;b&gt;IHSIG 2017&lt;/b&gt;&lt;p&gt;&lt;/p&gt;&lt;p&gt;The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.&lt;/p&gt;&lt;p&gt;Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.&lt;/p&gt;&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/a-field-experience-of-gut-health"&gt;&lt;img src="http://www.feedchannel.online/64968577/69608554/d1d336f5b6f4645a1a9c6dbb8cbf8cc8/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=d1d336f5b6f4645a1a9c6dbb8cbf8cc8&amp;source=podcast&amp;photo%5fid=69608554" width="625" height="352" type="text/html" medium="video" duration="1955" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968577/69608554/d1d336f5b6f4645a1a9c6dbb8cbf8cc8/standard/download-11-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968577/69608554/d1d336f5b6f4645a1a9c6dbb8cbf8cc8/standard/download-11-thumbnail.jpg/thumbnail.jpg"/>
            <category> bacteria</category>
            <category> broilers</category>
            <category> caecum</category>
            <category> cecal microbiota</category>
            <category> chickens</category>
            <category> commercial farms</category>
            <category> conference</category>
            <category> field</category>
            <category>gut health</category>
            <category> gut integrity</category>
            <category> gut microflora</category>
            <category> intestinal barrier</category>
            <category> intestinal health</category>
            <category> intestine</category>
            <category> leaky gut</category>
            <category> microbiome</category>
            <category> microbiota</category>
            <category> performance</category>
            <category> poultry</category>
            <category> variability</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/audio/podcast/69596663-10-audio.mp3" type="audio/mp3" length="24111608"/>
            <title>The metabolic microbiota and Nutrition Ecology</title>
            <link>http://www.feedchannel.online/the-metabolic-microbiota-and</link>
            <description>&lt;p&gt;&lt;u&gt;&lt;b&gt;Speaker:&amp;nbsp;&amp;nbsp;&lt;/b&gt;&lt;/u&gt;Dr Filip VAN IMMERSEEL (Ghent University, Belgium)&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;i&gt;&lt;u&gt;&lt;b&gt;Session 3:&amp;nbsp;&lt;/b&gt;&lt;/u&gt;&lt;/i&gt;Feeding the birds or the bugs: toward nutrition ecology.&lt;i&gt;&lt;br&gt;&lt;/i&gt;&lt;b&gt;&lt;br&gt;&lt;br&gt;ADVANCIA ACADEMY 2017:&amp;nbsp;&lt;/b&gt;&lt;b&gt;Nutritionist: a challenging job!&lt;/b&gt;&lt;/p&gt;&lt;div&gt;1st Advancia Academy - May 2017 – Barcelona&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;1-Transforming feedstuffs into digestible nutrients,&lt;/div&gt;&lt;div&gt;2-Producing desirable meat,&lt;/div&gt;&lt;div&gt;3-Feeding the birds or the bugs: toward nutrition ecology.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-metabolic-microbiota-and"&gt;&lt;img src="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/69596663</guid>
            <pubDate>Thu, 07 Dec 2017 00:00:00 GMT</pubDate>
            <media:title>The metabolic microbiota and Nutrition Ecology</media:title>
            <itunes:summary>Speaker:Dr Filip VAN IMMERSEEL (Ghent University, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology.</itunes:summary>
            <itunes:subtitle>Speaker:Dr Filip VAN IMMERSEEL (Ghent University, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>33:29</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;u&gt;&lt;b&gt;Speaker:&amp;nbsp;&amp;nbsp;&lt;/b&gt;&lt;/u&gt;Dr Filip VAN IMMERSEEL (Ghent University, Belgium)&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;i&gt;&lt;u&gt;&lt;b&gt;Session 3:&amp;nbsp;&lt;/b&gt;&lt;/u&gt;&lt;/i&gt;Feeding the birds or the bugs: toward nutrition ecology.&lt;i&gt;&lt;br&gt;&lt;/i&gt;&lt;b&gt;&lt;br&gt;&lt;br&gt;ADVANCIA ACADEMY 2017:&amp;nbsp;&lt;/b&gt;&lt;b&gt;Nutritionist: a challenging job!&lt;/b&gt;&lt;/p&gt;&lt;div&gt;1st Advancia Academy - May 2017 – Barcelona&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;&lt;b&gt;Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:&lt;/b&gt;&lt;/div&gt;&lt;div&gt;&lt;br&gt;&lt;/div&gt;&lt;div&gt;1-Transforming feedstuffs into digestible nutrients,&lt;/div&gt;&lt;div&gt;2-Producing desirable meat,&lt;/div&gt;&lt;div&gt;3-Feeding the birds or the bugs: toward nutrition ecology.&lt;/div&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/the-metabolic-microbiota-and"&gt;&lt;img src="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=8b323b8a5be7cae19f6555d4213f9aa1&amp;source=podcast&amp;photo%5fid=69596663" width="625" height="352" type="text/html" medium="video" duration="2009" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg/thumbnail.jpg"/>
            <category>Advancia</category>
            <category>bacteria</category>
            <category>bacterial fermentation</category>
            <category>beneficial metabolites</category>
            <category>broilers</category>
            <category>butyrate</category>
            <category>carbohydrates</category>
            <category>conference</category>
            <category>cross feeding</category>
            <category>digestion</category>
            <category>enzymes</category>
            <category>gut health</category>
            <category>inflammation</category>
            <category>integrity</category>
            <category>intestinal health</category>
            <category>intestine</category>
            <category>lactate</category>
            <category>metabolites</category>
            <category>microbiota</category>
            <category>mucin</category>
            <category>polysaccharides degradation</category>
            <category>poultry</category>
            <category>prebiotic effect</category>
            <category>proteins degradation</category>
            <category>substrates</category>
            <category>sugars</category>
            <category>tight junctions</category>
        </item>
    </channel>
</rss>
